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Event Details

Join us at the "British Pork & Dairy Business Reception" where industry leaders, policymakers, and stakeholders converge to explore the dynamics of the British pork and dairy products in Vietnam's culinary tapestry. Hosted by the British Consulate General in Ho Chi Minh City and BritCham Vietnam, this prestigious event offers a platform for networking, knowledge exchange, and collaboration among key players in the industry.


Experience a thought-provoking discussion led by renowned experts and business leaders, providing insights into the latest trends, challenges, and opportunities shaping the future of British pork and dairy businesses in Vietnam. Engage in vibrant conversations and gain valuable perspectives on sustainability, innovation, market dynamics, and regulatory developments.


Event details:

  • Date: Tuesday, 19th March 2024
  • Time: 6:30 PM - 8:30 PM (GMT+7)
  • Location: British Consulate General in Ho Chi Minh City, 25 Le Duan Blvd., Ben Nghe Ward, District 1, HCMC
  • Fee: Free of charge

*Confirmation required to join.


Space is limited, so register early! We look forward to seeing you there!

Mar 19, 2024

6:30 PM - 8:30 PMGMT+7

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British Consulate General
25 Le Duan, District 1
Ho Chi Minh City, Vietnam

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Agenda

  • 6:30 PM - 7:00 PMCheck-in guests
    7:00 PM - 7:05 PMOpening Remarks - Ms. Emily Hamblin, British Consul General in Ho Chi Minh city
    7:05 PM - 7:15 PMSharing on the UK - Vietnam collaboration
    7:15 PM - 7:20 PMProspect of British Pork in Vietnam's culinary landscape - AHDB representative
    7:20 PM - 7:25 PMProspect of British Dairy Products in Vietnam's culinary landscape - AHDB representative
    7:25 PM - 8:30 PMNetworking Reception

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